Annabelle’s Kitchen

On #IWD2018 thankyou to all the fabulous women who've shared their stories with me. There's no greater privilege for a writer than hearing a personal story, especially first time shared#myheroesarenurses#myheroesareoutbackvets#myheroesareourvietnamnurses #myheroesarebushdocs pic.twitter.com/oYEk482lG6

— Annabelle Brayley (@AnnabellBrayley) March 7, 2018

Bliss Bombs

3/4 kilo Madjool dates seeded and chopped
2 tablespoon coconut oil
1 tablespoon dark chocolate powder
or carob powder if that’s your thing.

Definitley chop dates before processing them with oil and choc powder. Whole dates will burn out a processor motor like greased lightening!

When combined to paste, roll in shredded coconut and refrigerate.

Excellent coffee company instead of chocolatey chocolate